Descriptions: Potato wedges with skin and coated with Mexican spices: soft in the middle, crispy, and packed with flavor. An exotic touch for a cosy meal, or as an appetizer with a selection of sauces.
Nutrition: Potatoes(86%), palm oil, modified potato starch, rice flour, modified tapioca starch, salt, spice, onions, paprika powder, dextrose, raising agents E450i-E500ii, thickener E415, natural flavorings.
Cooking Instructions: