Knorr Professional Golden Salted Egg Powder 800g

Description

Knorr Golden Salted Egg Powder is a one-step dish base for salted egg dishes. We use real quality egg yolks and the latest drying technology to preserve their flavour, colour and aroma. Now, you can create scratch-quality salted egg dishes in just 1-step

Packaging

Per Carton (6x 800g)

Container

Per Piece (Pouch)

Nutrition and allergens

Ingredients

Chicken Egg, Maltodextrin, Shortening Powder [Non-hydrogenated Palm Fat, Non-hydrogenated Palm Oil, Glucose Syrup (Contains gluten), Sodium Caseinate (Contains Milk Derivatives)], Yeast Extract, Non Dairy Creamer [Glucose syrup, Fully Hydrogenated Palm Kernel Fat, Sodium Caseinate (Contains Milk Derivatives), Dipotassium Phosphate, Mono and Diglycerides of Fatty Acids, Silicone Dioxide], Synthetic Flavouring (Contains Egg) and Colouring (Curcumin). Contains permitted food additives from animal, plant and synthetic origins.

Allergen Information

Contains Gluten, Milk Derivatives, Egg. May contains traces of soy, fish, crustacean, mollusc, sesame, peanut and tree nuts

Preparation

• Heat margarine over medium heat. 

• Add garlic, curry leaves, and chili; sauté until fragrant. 

• Reduce heat, add the Golden Salted Egg Powder, and stir for about 30 seconds. 

• Add your choice of protein (e.g., shrimp) and mix evenly. 

Benefits

-

• Consistency: Ensures uniform flavor and quality in every dish. 

• Convenience: Simplifies the cooking process, reducing preparation time.

• Cost-Effective: More economical compared to using fresh salted eggs.

• Storage: Easier to store and handle than raw salted eggs.

• Extended Freshness: Maintains taste, aroma, and color for up to 5 days after cooking and storage.

Shelf Life

12 months

Storage

Store the powder in a cool, dry place, away from direct sunlight, to maintain its quality and extend shelf life.